Saturday, February 28, 2015

Strawberry Banana Frozen Yogurt

Strawberry Banana Frozen Yogurt

Ingredients:
2 frozen bananas
1 cup frozen strawberries
water (as needed)

Peel bananas and place them in freezer for at least 24 hours. Place bananas and strawberries in a high-powered blender or food processor. Begin processing. If mixture stops moving, add a little water and push mixture closer to blades (using a rubber spatula). Continue processing until the mixture is blended to a soft-serve/frozen yogurt consistency.

Place back in freezer for 20 minutes. Enjoy!

Makes 2 servings

*****Please note....you can use any frozen fruits that you want to make this....try out as many as possible, especially on fruit days! Also think about adding raw walnuts or almonds (post challenge, of course)...

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